Publicado el 23/02/2023 por Hazi
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Publicado el 26/01/2023 por Hazi
28 February 2023 / From 10:00 to 11:30 a.m. Objectives To increase food production in the Basque Country, promoting the primary sector and the local food chain, and to guarantee greater territorial balance by providing quality of life for the people who live and work in rural and coastal areas. Programme 10:00 Opening Bittor Oroz, Deputy Minister […]
Publicado el 26/01/2023 por Hazi
If you are looking for new ideas for entrepreneurship, innovation or to differentiate your business model… you have an appointment on 9 February at the BAT B Accelerator Tower in Bilbao, where you can find Opportunities, Trends and Challenges in the Food and Wood Value Chain and Inspiration to undertake projects in the rural and […]
Publicado el 19/01/2023 por Hazi
The European Commission (EC) has authorized the marketing of frozen, paste, dried and powdered forms of Alphitobius diaperinus (dung beetle) larvae as novel food. This is indicated in Regulation 2023/58 published last Friday, January 6, in the Official Journal of the European Union (OJEU). This regulation is in addition to the one published on January […]
Publicado el 3/11/2022 por Hazi
November 9th 10 to 13 in Kursaal, San Sebastian More information here: Global Innovation Day 2022 – Innobasque