Open call for the BTEM Awards -Innovation of the Basque food companies-.


The III edition of the BTEM awards for food innovation starts on March 1 with the opening of the deadline for the submission of applications, which will run until April 8.

The awards given by the AZTI technology center and the Food Cluster of the Basque Country reward the innovation of Basque companies in three categories: technological innovation (product), market innovation and business innovation (process).

This year the awards ceremony will take place in the framework of FOOD 4 FUTURE that will be held at the BEC on May 17, 18 and 19.

For further information:

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