MEETING POINT FOR ALL AGENTS IN THE VALUE CHAIN OF FOOD, WOOD AND RURAL AND COASTAL DEVELOPMENT IN THE BASQUE COUNTRY
Summer course: New trends in the world of wine and their effect on wineries in the Basque Country
July 14th, Zalla
Within the framework of the XLI edition of the Summer Courses of the University of the Basque Country, the course “New trends in the world of wine and their effect on wineries in the Basque Country” will be held on July 14 at El Longar in Zalla, a training action organized by the Department of Economic Development, Sustainability and Environment of the Basque Government and HAZI.
After the serious crisis caused by the global pandemic, the impact of the war in Ukraine and the demands of a new generation of wine lovers, situations that have led the sector to rethink many principles, the future looks hopeful, with the possibility of opening the doors to changes and new opportunities.
In this course, these new trends will be analyzed from different points of view: market demands, new types of winemaking and precision viticulture.
More infornation, here.
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