MEETING POINT FOR ALL AGENTS IN THE VALUE CHAIN OF FOOD, WOOD AND RURAL AND COASTAL DEVELOPMENT IN THE BASQUE COUNTRY
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Get to know the ONekin! Program
Aid to the primary sector, the food industry, product promotion, R&D and the bio-economy
28 February 2023 / From 10:00 to 11:30 a.m. Objectives To increase food production in […]
NEW IDEAS FOR ENTREPRENEURSHIP
If you are looking for new ideas for entrepreneurship, innovation or to differentiate your business […]
New foods approved by the European Union: Larvae, beetles, mushrooms and crickets
The European Commission (EC) has authorized the marketing of frozen, paste, dried and powdered forms […]
CARDUMEN CAPITAL AND THE BASQUE CULINARY CENTER PRESENT THE FIRST INVESTMENT FUND FOR FOODTECH STARTUPS BASED IN THE BASQUE COUNTRY
Cardumen Capital, the European-Israeli Venture Capital manager, has launched together with the Basque Culinary Center, […]
On the Road – Culinary Action
Basque Culinary Action has launched, with the collaboration of the Basque Government and HAZI, the […]
Entrepreneurship Thursday: December 1st SEARCH FOR SOLUTIONS TO YOUR AGRI-FOOD CHALLENGES
Museum of Eskoriatza (Gipuzkoa) Course aimed at entrepreneurs or companies in the food chain or […]