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19/12/2022

CARDUMEN CAPITAL AND THE BASQUE CULINARY CENTER PRESENT THE FIRST INVESTMENT FUND FOR FOODTECH STARTUPS BASED IN THE BASQUE COUNTRY

Cardumen Capital, the European-Israeli Venture Capital manager, has launched together with the Basque Culinary Center, […]

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28/11/2022

On the Road – Culinary Action

Basque Culinary Action has launched, with the collaboration of the Basque Government and HAZI, the […]

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25/11/2022

Entrepreneurship Thursday: December 1st SEARCH FOR SOLUTIONS TO YOUR AGRI-FOOD CHALLENGES

  Museum of Eskoriatza (Gipuzkoa) Course aimed at entrepreneurs or companies in the food chain or […]

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9/11/2022

Draft Law for the promotion of the start-up ecosystem.

Published on October 14, 2022 in the Official Gazette of the Spanish State the “Draft […]

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7/11/2022

CREATE YOUR COMPANY COURSE

Do you have an entrepreneurial attitude and would you like to learn how to manage […]

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14/10/2022

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